appetizers

steamers GF

served with drawn butter
dozen steamers | 16
two dozen steamers | 28

clams casino (8) | 16

local top necks broiled with chopped clam, onion, pepper, bacon & breadcrumbs

betty’s mac daddy ‘n cheese | 10

Luis’ creamy, dreamy mac ‘n cheese
add lobster or jumbo lump crab 18

calamari | 15

with house spicy aioli

onion rings | 11

with house spicy aioli

fried pickles | 9

with house spicy aioli

shrimp cocktail | 21 GF

3 monster 6/8’s served with choice of sauce

crab meat cocktail | 21 GF

with choice of sauce

u-peel seasoned shrimp GF

served with Betty’s cocktail sauce
½ lb | 14
1 lb | 26

#1 tuna sashimi seared | 18 GF

sesame crusted with wasabi, ginger & ponzu

for “pete’s” sake | 18

fries with lump crab meat topped with our cheese sauce & a sprinkle of Old Bay

new
FRIED LOBSTER TAIL BITES | 24

with choice of sauce

clam strips | 11

with choice of sauce

chowdahs & soups

New England Clam Chowdah 8
Soup du jour MP

HAND-BREADED IN-HOUSE

served with Lamb Weston fries & Betty’s slaw
(substitute for veggies) & choice of sauce

scallops u-15 | 29

clam strips | 21

whole belly clams | MP

monster 6/8 shrimp | 28

crab cakes | (2) 34

fish ‘n chips-beer battered cod | 22

BLACKENED OR GRILLED

#1 yellowfin tuna | 26 GF

monster 6/8 shrimp | 28 GF

scallops u-15 | 29 GF

crab cakes | (2) 34

canadian salmon | 24

grilled, blackened or Thai chili

GLUTEN FREE-BREADED

shrimp | 30 GF

scallops | 31 GF

crab cakes | (2)36 GF

FRY ME TO THE MOON-COMBO “NEW”

cod, u-15 scallops, monster 6/8 shrimp, crab cake

HAND-BREADED | 44 GF

BLACKENED OR GRILLED | 44 GF

GLUTEN FREE BREADED | 48 GF

NEW
TERIYAKI BOWLS

includes rice, broccoli, carrots, onions, house-made teriyaki sauce

filet mignon | 28

#1 yellowtail tuna | 26

grilled or blackened

u-15 scallops | 28

u 6/8 shrimp | 27

canadian salmon | 23

grilled, blackened, Thai chili

POKE BOWLS GF

avocado, seaweed salad, cucumber, edamame, scallion, ginger, pickled daikon, sesame seeds & rice with ponzu or Thai chili sauce on the side (no substitutions)

raw yellowfin tuna | 24

scallops | 29

grilled or blackened

shrimp | 28

grilled or blackened

canadian salmon | 24

grilled, blackened or Thai chili

poached lobster | MP

CHILLED LOBSTER SALAD | MP

JUMBO LUMP CRAB | MP

SALADS

“outta the parc” | 28 GF

Betty’s take on the classic warm shrimp salad. 3 massive
6/8 grilled shrimps served warm with our beurre blanc sauce, with fresh greens, roasted seasoned Italian tomatoes, shaved parmesan & avocado dressed with our house-made champagne vinaigrette

classic caesar | 12

fresh romaine with shaved parmesan & croutons, dressed in Renee Naame’s iconic house-made Maloney’s of Margate Caesar dressing IYKYK!

add a protein: lobster (cold or warm) mp | jumbo lump crab mp
add a blackened or grilled protein: shrimp 18 | scallops 20
tuna 19 | canadian salmon 17
add beef: filet mignon served medium 19 “new”

HAND HELDS

includes fries
all served on a buttered grilled top-cut New England style roll with choice of house-made sauce

BETTY’S LOBSTER ROLL | 32

Maine | chilled lobster mixed lightly with seasoned mayo
Connecticut | warm butter-poached lobster

BETTY’S SASQUATCH LOBSTER ROLL | 60

Maine or Connecticut | double the meat

WHOLE BELLY CLAM ROLL | MP

hand-breaded New England whole belly clams

CLAM STRIP ROLL | 18

hand-breaded clam strips

SHRIMP ROLL | 22

hand-breaded, grilled or blackened colossal 6/8 shrimp

SCALLOP ROLL | 23

hand-breaded, grilled or blackened large u-15 scallops

CRAB CAKE ROLL | 20

hand breaded or grilled on a grilled round potato roll

BEER BATTERED COD | 17

served with lettuce & pickles on a grilled round potato roll

LETTUCE WRAPS GF

served with house-pickled veggies & lemon zest aioli

SHRIMP | 28

SCALLOPS | 29

#1 yellowtail tuna | 26

BUtter Poached lobster | 32

jumbo lump crab | MP

filet mignon “new” | 28

SIDES

LAMB WESTON FRIES | 5 gf

betty slaw | 5 gf

corn on cob | 5 gf

house pickled veggies | 5 gf

SAUTÉED GARLIC BROCCOLI | 6 GF

CRISPY BRUSSELS SPROUTS | 9 GF

served in light Thai chili glaze

ONE IF BY LAND

includes fries

double ANGUS SMASH BURGER | 15

with cheese, grilled onion & dill pickle on a potato roll

chicken fingers | 13

served with honey mustard

CATCH & COOK

you bring us your freshly caught filets, we’ll happily
fry, blacken or grill up to 1lb per person

includes Lamb Weston fries & Betty Slaw

reservations needed  |  please call ahead

seafood towers gf

served with Betty’s cocktail sauce, lemon zest aioli, mignonette sauce, lemon wedges

the tower | mp GF

6 oysters, jumbo lump crab meat, 3 colossal shrimp, tuna sashimi, 8oz lobster meat

the tower of power | mp GF

12 oysters, 6 colossal shrimp, jumbo lump crab meat, 1lb of lobster meat, tuna sashimi

oyster platter gf

served with Betty’s cocktail, mignonette sauce & lemon wedges | 1/2 dozen 15 | dozen 28

Cape may salts | pei | Oysters du jour

SIDES

LAMB WESTON FRIES | 5 gf

betty slaw | 5 gf

corn on cob | 5 gf

house pickled veggies | 5 gf

SAUTÉED GARLIC BROCCOLI | 6 GF

CRISPY BRUSSELS SPROUTS | 9 GF

served in light Thai chili glaze

kids’ MEAL | 12

includes juice box & fries

burger | chicken fingers | mac ‘n cheese

clam strips | fried shrimp

SANDWICHES

served with Betty’s Breakfast Spuds

UP & AT ‘EM | 13.50

2 fried eggs, bacon, smoked bacon fat Kewpie aioli, arugula, pickled onion, on griddled 7-grain bread or brioche

BETTY’S BREAKFAST SANDWICH | 12

choice of bacon, sausage, turkey sausage or pork roll
2 eggs & cheddar on griddled 7-grain bread or brioche, served with a side of house-made salsa verde

THE WILLIAMSBURG | 14

slow smoked brisket, 2 fried eggs, cheddar, pickled onion on toasted brioche with a side of Peter Luger Steak Sauce

THIS LITTLE PIGGY | 13

slow smoked pulled pork, 2 fried eggs, cheddar, a side of house-made salsa verde on toasted brioche

BREAKFAST BURGER | 14

smashed & grilled angus patty, fried egg, cheddar, caramelized onion, arugula, Kimchi Kewpie Mayo on a grilled potato roll served with a side of Peter Luger Steak Sauce

TOASTS

AVOCADO TOAST | 13

smashed avocado, pickled red onion, everything seasoning, on griddled 7-grain bread, with a side of house-made salsa verde

add 2 poached eggs +4 | Water Dog smoked salmon +8

SIDES

2 EGGS | 4

bACON | 4

SAUSAGE | 4

TURKEY SAUSAGE | 4

CANADIAN BACON | 4

PORK ROLL | 4

HOUSE-MADE SALSA VERDE | 2

EXTRA PURE MAPLE SYRUP | 2

BETTY’S SPUDS | 4

Betty’s take on a modern breakfast layered latke, crispy on the outside and soft on the inside, topped with a pinch of sweet Turkish paprika
add sautéed onions & peppers +2

WATER DOG SMOKED FISH

choice of an everything or plain bagel

WATER DOG BEAST | 16

Water Dog house smoked salmon on toasted bagel with cream cheese, onion, tomato, cucumber & capers

WATER DOG SHORT HILLS | 16

Water Dog house smoked pastrami-herbed salmon on toasted bagel with cream cheese, onion, tomato, cucumber & capers

THE SWEET STUFF

choice of an everything or plain bagel

LUIS’ CINNAMON SWIRL FRENCH TOAST | 16

cinnamon swirl french toast with fresh seasonal berries, house-made lemon zest whipped cream & 100% pure maple syrup (no high fructose crap)

ORGANIC GRANOLA BOWL | 12

organic granola with seasonal fruit, vanilla Greek yogurt & a drizzle of local honey

BERRY BLAST | 12

large cup of berries with house-made lemon zest whipped cream

BETTY’S ACAI BOWL | 13

açaí, berries, banana, coconut flakes, granola & a drizzle of local honey or agave

DRINKS

COFFEE | 3 

VALLEY FORGE NITRO COLD BREW | 6

FRESHLY SQUEEZED OJ | 7

FRESHLY PRESSED WATERMELON JUICE | 6

drinks

agua fresca | 6

house-made blends of juice & herbs
Watermelon Basil | Strawberry Lemonade

ASSORTED CANS

DESSERTS by
sweet mellissa goodness | manahawkin, NJ

chocolate peanut butter pie | 6

frozen chocolate dipped key lime pie | 7

ROBIN’S HOUSE-BAKED GHIRADELLI CHOCOLATE CHIP COOKIE CHIPWICH WITH BASSETS ICE CREAM | 8