Rent Our Space or Have Your Party Catered in Your Home!
Please Contact: robin@bettysseafoodshack.com
COLOSSAL 6/8 SHRIMP COCKTAIL GF
$5/PIECE | 20 MINIMUM
served with Betty’s cocktail sauce and lemon
MINI CRAB CAKE
$5/PIECE | 20 MINIMUM
fried jumbo lump crab cakes with minimal filler, hand breaded with choice of sauce
MAHI FINGERS
$2.75/PIECE | 20 MINIMUM
hand breaded fried Mahi served with Betty’s tartar
SLIDERS
$4/PIECE | 15 MINIMUM
grilled angus beef with cheese and a pickle served on a potato roll
SEARED SESAME ENCRUSTED TUNA SASHIMI GF
$3/PIECE | 20 MINIMUM
served with wasabi, ginger and ponzu sauce
CLAMS CASINO
$2.50/PIECE | 20 MINIMUM
local top necks broiled with chopped clam, onion, pepper, bacon and breadcrumbs
FRIED COLOSSAL 6/8 SHRIMP
$6/PIECE
hand breaded with choice of sauce
FRIED LARGE SCALLOPS
$5/PIECE
hand breaded with choice of sauce
BETTY’S STUFFED CLAM | 
$8/PIECE
x-large clam shell baked with lotsa tender chopped clams, pepper, bacon, rendered bacon and seasoning
GRILLED OR BLACKENED LARGE SCALLOPS GF
$5/PIECE
GRILLED OR BLACKENED COLOSSAL 6/8 SHRIMP GF
$6/PIECE
BETTY’S LOBSTER MAC DADDY ‘N CHEESE
$170/FAMILY STYLE | SERVES 10-15 PEOPLE
chunks of lobster mixed with Chef Luis’s creamy mac ‘n cheese
LOBSTER ROLL
MP
Maine-style chilled lobster meat mixed with very light seasoned mayo served on a buttered, grilled, top-cut New England style bun, cut in half
CLASSIC CAESAR SALAD
$90 | SERVES 15 PEOPLE
fresh romaine with shaved parmesan and croutons tossed with house-made dressing
LAMB WESTON FRENCH FRIES GF
$3.50/PER PERSON | FAMILY STYLE
CHICKEN FINGERS
$7/PER PERSON
served family-style with honey mustard sauce